What You Should Know
About Fish Oil & Omega 3
Bottom line – they’re very important! Seriously, we could stop right there and essentially have said all that needs to be said. You obviously have some idea of their healthy importance because you’ve taken the time to learn more about them.
Here’s the thing – most of us already know the benefits of fish oil and omega 3. You’ll see them in every magazine and newspaper, hear them mentioned all over TV and radio and find them everywhere on the internet.
But – and this is significant – the majority of consumers don’t know the important inside story of what they are, where they come from and how to get safe results. Or, why it even matters.
What Does All This Mean To You?
Everyone’s going to say their fish oil product is the best. After all, why be in business if you’re not? And sure, they’re going to give you all sorts of reasons why. But the cards are stacked against you. Most companies know you know very little about omega 3 fish oil or what makes a great product that will produce results.
Don’t let another company take advantage of you. Learn what you need to know to choose the right product for you and your family.
Click to read: The 3 Top Tips For Choosing Omega-3.
So, Where Do You Start? Biology 101
Biology 101? I know what you’re thinking, but don’t go anywhere! This isn’t going to be a repeat of high school biology class – just some basics that will go a long way toward helping you pick the best omega 3 food source or supplement for your family.
Science clearly proves, in spite of all the marketing hype stating otherwise, that the richest sources of omega 3 fatty acids are cold water, dark meat, oily, fishy tasting fish, like salmon, sardines, anchovies and tuna.
Not white fish, like Hoki! Not tiny crustaceans, like Krill! Not questionable mollusks, like Green Lipped Muscles! Not concentrated oils from seeds, like flax! Not macro or micro algae!
Only oily fish, biologically and nutritionally speaking, have exactly what your body needs and wants. As a matter of fact, over the last thousands and thousands of years, our bodies have grown dependent on the rich, concentrated omega 3s found in oily fish.
I know this may go against everything you’ve been told about Hoki fish, Krill oil, flaxseed oil and even many other “fish oil” products. BUT that’s all marketing hype! This is why you have to educate yourself!
Nobody cares about your health as much as you do, so you need to be able to separate the facts from the hype, the science from the science fiction.
To begin your consumer education, I suggest you request our free, online audio, “Something Fishy About Omega 3s.” It’ll give you all the information you need to understand this important decision you’re about to make. In 20 minutes, you’ll learn more about omega 3s than you ever knew possible.
You’ll also get a glimpse into how the fish oil industry fools you into purchasing inferior products – some products at premium prices with celebrity doctor endorsements. Never get fooled again!
Click on this link, “Something Fishy About Omega 3s” or fill in the form below and you’ll have immediate access to the online audio.
And while you’re at it, dig deeper into our site to learn more about choosing omega 3s.